Calcium as Mineral – Rich Food Sources, Functions, Deficiency & Daily Requirements

CALCIUM ( Ca ):

About half of calcium present in blood is in ionized from and the rest, in unionized from. Some of unionized calcium is bound to protein, and a small amount is bound to citrate.

Calcium taken in the diet is in the form of calcium phosphate or carbonate.

Sources:

  • Milk , eggs, fish, and vegetables,
  • Cereals (wheat and rice) contain only small amounts of calcium.

Daily requirement:

  • Adult : 0.5 gms
  • Pregnancy : 1.5 gms
  • Children: 1.0 gm .Serum level 2.1-2.6mmol/L.